ottieni un olio d'arte sulla tua tavola ENTRA Extravergine superiore premiato Slide AZIENDA Le Nostre Olive dal cuore dell'alto tavoliere di Puglia
A family tradition

for three generations

The history of Apulian oil began in 1951, when commendator Antonio Cordisco, a food entrepreneur, recognizing the high quality of the oil olives in the area, bought the first olive groves in the countryside of San Paolo di Civitate and built an oil mill The Cordisco Roberto farm (son of the aforementioned founder) has been planted with Provençal olives since 1965 and is located in the heart of the production area of these varieties among the soft hills of the high Tavoliere delle Puglie near the near the adriatic sea. The philosophy that has distinguished the company for years is linked to the continuous improvement of quality.
OLIVES OF PROVENCAL VARIETY AND ROTONDELLA

37 hectares of olive groves of which 32 from 1700

OUR AWARDS

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